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Miscellaneous

Grounded Theory as a research method

It seems to me that a growing number of research papers in the coaching literature are mentioning ‘grounded theory’ as their research method. So it seemed useful to explain what it is.

Grounded theory is a qualitative research method developed by sociologists Barney Glaser and Anselm Strauss in the 1960s. It is primarily used to generate theory from data, systematically gathered and analyzed through the research process. In grounded theory, data collection, analysis, and eventual theory stand in close relationship to one another. Here’s a detailed look at the method, its advantages and disadvantages, and its academic reception.

What is Grounded Theory?

Grounded theory involves a systematic set of procedures to develop an inductively derived grounded theory about a phenomenon. It is designed to discover what problems exist in a given social environment and how the persons involved handle them; it aims to derive theories from systematic analyses, which are grounded in data gathered from the field.

Steps in Grounded Theory Research

  1. Data Collection: This is primarily done through interviews, observations, and document reviews.
  2. Open Coding: Data are broken down into discrete parts, closely examined, and compared for similarities and differences.
  3. Axial Coding: Data are put back together in new ways by making connections between categories.
  4. Selective Coding: The coding process focuses on selecting the core category, systematically relating it to other categories, validating those relationships, and filling in categories that need further refinement.
  5. Theorizing: The researcher develops a theoretical framework based on the relationships among categories.

Pros of Grounded Theory

  • Flexibility: Adaptable to new and complex areas where little is previously known.
  • Richness of Data: Generates theories that are closely connected to the data.
  • Openness: Encourages openness and remains sensitive to the data, allowing new insights to emerge.
  • Iterative Process: The cyclic process of going back and forth between data and analysis enhances depth of theory.

Cons of Grounded Theory

  • Time-Consuming: The method requires significant time for data collection and analysis.
  • Complexity in Coding: Managing, sorting, and analyzing large amounts of data can be overwhelming.
  • Subjectivity: The high level of researcher involvement can lead to bias, influencing the categories and the development of theory.
  • Requires Skill and Experience: Effective use of this method depends heavily on the researcher’s analytical skills and familiarity with the process.

Academic Respect and Usage

Grounded theory is highly respected in many academic fields, particularly in social sciences, nursing, education, and health research, where understanding the complexity of human behavior and interactions is crucial. Its respect stems from its rigorous methodological approach and its potential to yield impactful, practical theories that can inform policy and practice. However, the method is also critiqued for the reasons mentioned above, particularly regarding the potential for researcher bias and the challenges of ensuring reproducibility and generalizability of the results.

Grounded theory remains a powerful tool in qualitative research, widely used and respected for its unique ability to derive deep insights from qualitative data.

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Miscellaneous MY PHOTO JOURNEY Personal Projects

Food Photography – Quick Tips for Beginners

Food photography is all about showcasing food in an appealing way. Here are some tips you can follow to improve your skills:

Natural Light: Utilize natural light whenever possible. It brings out the food’s natural colors and textures more effectively than artificial lighting. Avoid direct sunlight though, as it can cause harsh shadows.

Simple Background: Keep the background simple to avoid distracting from the food. Neutral colors or a simple backdrop can help the food stand out.

Fresh Ingredients: Use the freshest ingredients for the best look. Wilted vegetables and stale items don’t photograph well.

Add Some Life: Including human elements, like a hand holding a fork or stirring a pot, can add warmth and realism to your photos.

Use Props: Props can help tell a story. Consider utensils, cooking ingredients, and linens that match the vibe of the dish but don’t overcrowd the scene.

Colour Contrast: Use plates or backgrounds that contrast with the food to make the dish stand out more. Complementary colours can work well.

Close-Ups and Angles: Experiment with different angles and close-ups. Top-down shots are great for dishes served in bowls, while side angles can be better for items like burgers or stacked dishes.

Editing: Post-processing can enhance colors, adjust brightness and contrast, and crop the image for a better composition. Use editing software sparingly to maintain the natural look of the food.

Moisture and Freshness: To make your food look appetizing and fresh, you might want to brush some oil on salads or add a bit of water to make vegetables shine.

Practice and Experiment: The more you practice, the better you will get. Experiment with styles, settings, and compositions to find what works best for you.